Monday, May 10, 2010
i was inspired by this post and decided to make smoky vegan lasange tonite (no photos cuz i didn't take any before i cut it up and i can't cut and serve things like lasange without slopping them everywhere--there are good photos on both links though). i've had smoked tofu at CERES and forgot that i really liked it. i've never actually cooked with it though. when i was reading through the recipe the woman stated that her husband commented that it tasted a bit like smoked salmon (and it sounded like he is an omnivore t00). i loved smoked salmon and i thought how can tofu taste smoked salmon-y? i tasted a bit as i was crumbling it--- wow, it is like smoked salmon!! i think i've found a new favourite food. the flavour worked great in the lasange.